Coconut Pie

7 ingredients
4 steps

Ingredients

  • 5 eggs
  • 1/2 c. margarine
  • 3/4 c. buttermilk
  • 2 unbaked pie crusts
  • 1 3/4 c. sugar
  • 1 c. coconut
  • 1/2 tsp. vanilla

Directions

  1. 1
    Melt margarine.
  2. 2
    Mix all ingredients together.
  3. 3
    Pour into pie shells.
  4. 4
    Bake at 375° for 30 minutes, then move pies to bottom rack of oven and bake 15 more minutes or until firm.

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