Coconut Pies

7 ingredients
5 steps

Ingredients

  • 1 stick butter, melted
  • 2 c. sugar
  • 2 Tbsp. plain flour
  • 4 eggs
  • 1 c. buttermilk
  • 2 small pkg. frozen coconut
  • 1 tsp. vanilla

Directions

  1. 1
    Mix sugar and flour.
  2. 2
    Add butter and eggs.
  3. 3
    Mix well.
  4. 4
    Add buttermilk, coconut and vanilla.
  5. 5
    Put into 2 pie crusts and bake at 375° until done, about 30 minutes.

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