Coconut-Pineapple Batida

5 ingredients
3 steps

Ingredients

  • 1/2 fresh pineapplepeeled, cored and cut into 1-inch chunks (about 3 cups)
  • 1/2 cup unsweetened coconut milk, stirred
  • 3 tablespoons fresh lime juice
  • 1 tablespoon sugar
  • 1 1/2 cups crushed ice

Directions

  1. 1
    In a blender, combine the pineapple chunks with the coconut milk, lime juice and sugar and puree until smooth.
  2. 2
    Add the crushed ice and blend until frosty.
  3. 3
    Serve at once.

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