Coconut Rum Balls

6 ingredients
7 steps

Ingredients

  • 1 (12 oz.) pkg. vanilla wafer cookies, finely crushed
  • 1 1/3 c. flaked coconut
  • 1 c. finely chopped nuts
  • 1 (14 oz.) can condensed milk
  • 1/4 c. rum
  • additional flaked coconut

Directions

  1. 1
    Mix crumbs, coconut and nuts in a large bowl.
  2. 2
    Add condensed milk and rum.
  3. 3
    Mix well and chill for 4 hours.
  4. 4
    Shape into 1-inch balls.
  5. 5
    Roll in coconut.
  6. 6
    Store in refrigerator.
  7. 7
    Makes approximately 8 dozen.

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