Codfish And Potatoes

7 ingredients
8 steps

Ingredients

  • 1 codfish fillet
  • 1 medium can tomato sauce
  • 1 red pepper
  • garlic powder to taste
  • 3 potatoes (large)
  • 2 onions, thinly sliced
  • 1 Tbsp. olive oil

Directions

  1. 1
    Clean codfish well.
  2. 2
    Boil and drain.
  3. 3
    Clean again.
  4. 4
    (Get rid of all salt.)
  5. 5
    Boil again until tender.
  6. 6
    Boil potatoes (firm).
  7. 7
    Cool. In frying pan, add remaining ingredients and stir regularly on medium heat.
  8. 8
    Add codfish and potatoes.

Products Matching These Ingredients

More Recipes to Try