Coffee Brownies

Name: Coffee Brownies
Ingredients: 1 lb. dark brown sugar; 2 Tbsp. instant coffee powder; 2 eggs; 2 c. flour; 3/4 c. (1 1/2 sticks) butter; 1 Tbsp. hot water; 2 Tbsp. vanilla extract; 2 tsp. baking powder; 1/2 tsp. salt; 1 c. chocolate chips; 1 c. chopped pecans (optional)

11 ingredients

8 steps

Ingredients

1 lb. dark brown sugar
2 Tbsp. instant coffee powder
2 eggs
2 c. flour
3/4 c. (1 1/2 sticks) butter
1 Tbsp. hot water
2 Tbsp. vanilla extract
2 tsp. baking powder
1/2 tsp. salt
1 c. chocolate chips
1 c. chopped pecans (optional)

Directions

1

Heat brown sugar and butter in saucepan until butter melts. Dissolve coffee in hot water and add to mixture.
2

Cook.
3

Beat in eggs and vanilla.
4

Stir in flour, baking powder and salt.
5

Stir in chocolate chips and pecans.
6

Spread mixture into a greased 8 x 11-inch pan.
7

Bake 25 to 30 minutes at 350°.
8

Do not overbake.