Coffee Cake
6 ingredients
5 steps
Ingredients
- 1 1/2 c. yellow cake mix
- 1 c. flour
- 1 pkg. dry yeast
- 2/3 c. warm water
- 5 Tbsp. margarine
- 1 can pie filling
Directions
-
1Mix the first 4
-
2ingredients and beat for 2 minutes. Spread in a greased and floured 9 x 13-inch pan (will be sticky). Add remaining cake mix to 5 tablespoons of margarine; set aside. Pour 1 can of pie filling over dough.
-
3Spread crumb mixture on top of filling.
-
4Bake for 30 minutes at 350°.
-
5Glaze with icing.
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