Coffee Cake

8 ingredients
4 steps

Ingredients

  • 3 eggs
  • 250 grams brown sugar
  • 1/2 cup olive oil
  • 1 cup strong coffee
  • 1 teaspoon baking soda
  • cinnamon to taste
  • fennel to taste
  • 250 grams wheat flour

Directions

  1. 1
    Preheat oven to 180°C (approximately 350°F).
  2. 2
    Grease and sprinkle a round cake pan with high sides.
  3. 3
    Beat eggs with sugar. Stirring constantly, add olive oil, coffee, baking soda and spices.
  4. 4
    Add the flour and mix well. Bake in preheated oven for about 45 minutes.

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