Coffee Can Pop Up Bread

Directions

1. 1
   Combine all ingredients and blend well except for flour.
2. 2
   Add flour and mix well.
3. 3
   If batter is too thin, add more flour.
4. 4
   Put in a large bowl; let rise until doubled in bulk.
5. 5
   Punch down and divide into 2 one pound coffee cans, greased well.
6. 6
   Let rise until 1/2 inch from top or until lid pops off.
7. 7
   Bake at 350° for 35 minutes.
8. 8
   Remove and grease top and sides.