Coffee Eggnog

Name: Coffee Eggnog
Ingredients: 3 egg yolks; 1/3 cup granulated sugar; 1 cup whole milk; 1 cup brewed Folgers(R) Classic Roast coffee, room temperature; 1 cup chilled heavy cream; Freshly grated nutmeg

6 ingredients

1 steps

Ingredients

3 egg yolks
1/3 cup granulated sugar
1 cup whole milk
1 cup brewed Folgers(R) Classic Roast coffee, room temperature
1 cup chilled heavy cream
Freshly grated nutmeg

Directions

1

{"0":"In a medium saucepan, whisk together yolks, sugar and milk. Cook over low heat, stirring constantly until thickened. It is important that this mixture not boil.","2":"Remove from heat and strain.","4":"Stir coffee and chill mixture until completely cold. Whip heavy cream and fold all but about 1\/4 cup into custard mixture.","6":"Ladle eggnog into cup, dollop each with remaining whipped cream and sprinkle with fresh nutmeg."}