Coffee Hazelnut Shots

5 ingredients
2 steps

Ingredients

  • 1/3 cup hazelnut liqueur
  • 2 tbsp instant coffee granules
  • 2 tbsp brown sugar
  • 2 cups hazelnut gelato
  • 1/4 cup coarsely chopped roasted hazelnuts

Directions

  1. 1
    Place hazelnut liqueur, 1/4 cup water, instant coffee granules and brown sugar in a small saucepan on low heat. Stir until sugar dissolves. Simmer for about 5 mins or until syrup thickens slightly.
  2. 2
    Divide hazelnut gelato among 4 serving glasses. Pour coffee syrup over gelato. Serve sprinkled with the hazelnuts.

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