Coffee Jelly

Name: Coffee Jelly
Ingredients: 2 tablespoons unflavored gelatin; 1 1/2 cups cold water; 1 cup boiling water; 1/2 cup sugar; 2 cups strong coffee

5 ingredients

3 steps

Ingredients

2 tablespoons unflavored gelatin
1 1/2 cups cold water
1 cup boiling water
1/2 cup sugar
2 cups strong coffee

Directions

1

Soak the gelatin in the cold water until softened. Stir in the boiling water and stir until the gelatin is dissolved.
2

Add the sugar and stir until dissolved. Stir in the coffee. Pour into a mold and chill thoroughly.
3

Coffee and Cream Jelly Variation: Do not mold the jelly. Refrigerate in the mixing bowl in which it was made. When it begins to stiffen, beat it until it is light and foamy. Beat 1 cup heavy cream with 2 tablespoons sugar. Fold the whipped cream and whipped jelly together and place in a mold. Chill thoroughly.