Cointreau Fruit Punch

7 ingredients
2 steps

Ingredients

  • 4 cups cranberry juice
  • 2 cups unsweetened pineapple juice
  • 2 cups fresh orange juice
  • 1 cup fresh grapefruit juice
  • 1 3/4 cups Cointreau liqueur (optional) or 1 3/4 cups orange liqueur (optional)
  • 1 cup ginger ale
  • 1 lemon, thinly sliced

Directions

  1. 1
    Freeze half the cranberry juice in ice cube trays or a gelatin ring -- if adding to a punch bowl.
  2. 2
    . , combine remaining fruit juices and chill. Just before serving, add cranberry ice cubes, Cointreau and ginger ale. Garnish with lemon slices.

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