Cold Bean Salad
8 ingredients
1 steps
Ingredients
- 1 can (15 ounces) garbanzo beans or chickpeas, rinsed and drained
- 1 can (15 ounces) black beans, rinsed and drained
- 2/3 cup shredded Swiss cheese
- 1/2 cup chopped onion
- 1 can (3.8 ounces) sliced ripe olives, drained
- 1/4 cup chopped celery
- 1/4 cup each chopped green, sweet red and orange peppers
- 1/3 cup balsamic vinaigrette
Directions
-
1In a large bowl, combine the beans, cheese, onion, olives, celery and peppers. Drizzle with vinaigrette; toss to coat. Refrigerate until serving.
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