Cold Salmon

8 ingredients
5 steps

Ingredients

  • 2 lb. salmon
  • 4 hard-boiled eggs
  • 4 tomatoes
  • 1 c. cleaned shrimp
  • 2 heads lettuce
  • 1 cucumber
  • 1 bunch parsley
  • mayonnaise

Directions

  1. 1
    Boil salmon; skin and bone carefully.
  2. 2
    Cool in stock.
  3. 3
    Serve on a round platter on a bed of crisp lettuce leaves and sliced cucumbers.
  4. 4
    Garnish with sliced eggs, tomatoes and parsley. Garnish with mayonnaise; sprinkle with fresh dill and shrimp. Serve extra mayonnaise.
  5. 5
    Halibut or trout may be substituted for salmon.

Products Matching These Ingredients

Dried egg product whole eggs

E NOVA 3

Organic grade a large brown eggs

Roundy's Organics

A

Pink salmon

A NOVA 3

Smoked salmon spread, maple original

Spartan

D NOVA 4
6 British Large Eggs

6 British Large Eggs

M&S

A NOVA 1
Pink salmon

Pink salmon

Trader Joe's

A

Organic Hard Red Wheat Berries

Bluebird Grain

Green Boiled Peanuts

Winn Dixie

D NOVA 3

Thick cut sliced bacon, hard wood smoked

E NOVA 3

Sliced bacon, hard wood smoked

E NOVA 3
Free range hard boiled eggs

Free range hard boiled eggs

Simple Truth Organic

A NOVA 1

Boiled Royal Bamboo Shoots

Wel-Pac

A NOVA 1

More Recipes to Try

Butter Pecan Ice Cream(Makes 1 Gallon)

12 ingredients

Meat Loaf (Beef)

8 ingredients

Italian Love Cake

8 ingredients

Lemonade Cheesecake

5 ingredients

Pineapple-Onion Pork Chops

10 ingredients

Macaroni And Cheese Bake

9 ingredients

Chili

11 ingredients

Frypan Cookies

8 ingredients

Nutty Marshmallow Delight

6 ingredients

Zucchini Patties

4 ingredients

Neiman-Marcus Cake Ii

9 ingredients

Chicken And Dumplings

7 ingredients