Coleslaw

Name: Coleslaw
Ingredients: FOR THE SLAW:; 1/2 heads Red Cabbage, Small; 1/2 heads Green Cabbage, Small; 2 whole Green Apples, Granny Smith; 1 bunch Radishes; 2 sticks Carrots; _____; FOR THE DRESSING:; 1/4 cups Sugar; 2 teaspoons Dry Mustard; 1 teaspoon Salt; 2/3 cups Apple Cider Vinegar; 2 Tablespoons Poppyseed; 1 cup Canola Oil

14 ingredients

2 steps

Ingredients

FOR THE SLAW:
1/2 heads Red Cabbage, Small
1/2 heads Green Cabbage, Small
2 whole Green Apples, Granny Smith
1 bunch Radishes
2 sticks Carrots
_____
FOR THE DRESSING:
1/4 cups Sugar
2 teaspoons Dry Mustard
1 teaspoon Salt
2/3 cups Apple Cider Vinegar
2 Tablespoons Poppyseed
1 cup Canola Oil

Directions

1

1. Put all dressing ingredients except oil in blender. Blend, then add oil slowly while the blender runs. Note: This makes enough dressing to cover 2 coleslaw recipes.
2

2. To make coleslaw, shred the cabbages, apples, radishes and carrots; mix them together. Add the amount of poppyseed dressing to your taste and mix.