Collette'S Eggs

Directions

1. 1
   Melt butter in nonstick frying pan.
2. 2
   Add eggs.
3. 3
   Cook eggs slowly until you start to see the yolk change.
4. 4
   Sprinkle with Parmesan cheese, at least 1/8-inch thick.
5. 5
   Slowly add vinegar, one teaspoon at a time,
6. 6
   to the outer edge of the pan.
7. 7
   This will flash cook the eggs.
8. 8
   Serve with bread and preserves.