Colorado Fudge

7 ingredients
10 steps

Ingredients

  • 2 c. white sugar
  • 4 c. white sugar
  • 2 c. evaporated milk
  • 1 stick butter
  • 1/4 tsp. soda
  • 2 c. black walnuts
  • 2 c. pecan halves

Directions

  1. 1
    In small pan, caramelize 2 cups of white sugar.
  2. 2
    In a large kettle, mix 4 cups white sugar, milk and butter.
  3. 3
    Let this mixture come to a boil, stirring constantly while the sugar is caramelizing. Pour caramelized mixture into creamed mixture.
  4. 4
    Cook to hard boil stage.
  5. 5
    Remove from heat and add soda.
  6. 6
    Beat in thoroughly and let set 20 minutes.
  7. 7
    Add walnuts and pecan halves. Beat until thick enough to spread.
  8. 8
    Cool and eat!
  9. 9
    Gain!
  10. 10
    Gain! Gain!

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