Colorful Cookie Pops
3 ingredients
10 steps
Ingredients
- 1 pkg. refrigerated sugar cookie dough
- 1/4 c. colored sprinkles or colored sugar
- 36 flat wooden sticks
Directions
-
1Preheat oven to 350°.
-
2Sprinkle colored sprinkles on cutting board.
-
3Remove dough from wrapper.
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4Roll in colored sprinkles to completely cover, pressing sprinkles firmly into dough.
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5Slice into 1/4-inch slices.
-
6Arrange wooden sticks 2 inches apart on ungreased cookie sheets.
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7Place dough slices on ends of wooden sticks, extending sticks entire length of dough slices.
-
8If desired, top cookies with additional sprinkles.
-
9Bake at 350° for 7 to 11 minutes or until golden brown.
-
10Cool 1 minute and remove from cookie sheet.
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