Colorful Corn

7 ingredients
2 steps

Ingredients

  • 1 package (16 ounces) frozen corn
  • 1/4 cup butter, melted
  • 1 small onion, thinly sliced
  • 1/2 cup julienned green pepper
  • 1/2 to 1 teaspoon salt, optional
  • 1/4 cup milk
  • 2 medium tomatoes, chopped

Directions

  1. 1
    In a large saucepan, cook corn according to package directions; drain. Add the butter, onion, green pepper and salt if desired. Cook over low heat for 3-5 minutes or until vegetables are heated through. Add milk; bring to a boil.
  2. 2
    Reduce heat; simmer for 2 minutes or until heated through. Remove from the heat; stir in tomatoes.

Products Matching These Ingredients

Powdered peanut butter

Powdered peanut butter

Pbfit

C
Anthony's Organic Cocoa Butter Chunks

Anthony's Organic Cocoa Butter Chunks

Anthony's

E
Bramwells American Style Peanut Butter

Bramwells American Style Peanut Butter

Herbalife Nutrition

D NOVA 4
Food Grade Corn

Food Grade Corn

Bijou, Rural Route 1, lackmann

E NOVA 4
Cheese and onion

Cheese and onion

Walkers

C NOVA 4
Red Onion

Red Onion

NOVA 1

Yellow Corn Tortilla Chips

Guiltless Gourmet

E NOVA 3
sage and red onion stuffing mix

sage and red onion stuffing mix

D
Organics julienned carrots

Organics julienned carrots

A NOVA 1

Julienned beets

A NOVA 1

Sweet fixin's julienned carrots

A NOVA 1

More Recipes to Try

Chili Relleno Recipe

7 ingredients

Balsamic Chocolate Truffles

4 ingredients

Turkey, Apple & Dijon Bites

4 ingredients

Microwave Spaghetti OAMC

8 ingredients

Coco-Nutty White Chocolate Chunk Cookies

10 ingredients

Crock-Pot Citrus Glazed Carrots

4 ingredients

Very Strawberry Cheesecake Recipe

10 ingredients

Rich Double Chocolate Cake

17 ingredients

Brown Bag Sushi

9 ingredients

Mint Frittata (Frittata di Menta)

6 ingredients

Crispy Buttery Waffles Recipe

8 ingredients

Norma and Irma Pazs Pineapple-Chile Ice Pops

5 ingredients