Colorful Mixed Salad

13 ingredients
1 steps

Ingredients

  • 1/2 cup orange juice
  • 1/3 cup cider vinegar
  • 1/3 cup vegetable oil
  • 4 teaspoons sugar
  • 6 cups torn mixed salad greens
  • 1 can (11 ounces) mandarin oranges, drained
  • 1 small red onion, thinly sliced
  • 4 radishes, thinly sliced
  • 4 green onions, thinly sliced
  • 1/3 cup dried cranberries
  • 1/3 cup sunflower kernels
  • 3/4 cup crumbled feta cheese
  • 3/4 cup cherry tomatoes, halved

Directions

  1. 1
    In a jar with a tight-fitting lid, combine the orange juice, vinegar, oil and sugar; shake well. Cover and refrigerate for 1 hour. Just before serving, combine the remaining ingredients in a large serving bowl. Drizzle with dressing and toss gently.

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