Comfort Goulash

9 ingredients
8 steps

Ingredients

  • 1 lb ground beef
  • 1 -2 garlic clove
  • 1 medium onion
  • 1 green bell pepper
  • 1 (10 1/2 ounce) can tomato soup
  • 2 cups beef broth
  • 3 tablespoons low sodium soy sauce
  • 1 12 cups elbow macaroni
  • 1 cup shredded cheddar cheese

Directions

  1. 1
    Brown the beef in a large skillet over medium-high heat.
  2. 2
    Add the garlic, onion, and bell pepper.
  3. 3
    Cook until vegetables are tender-crisp.
  4. 4
    Add the tomato soup, beef broth, soy sauce, and stir.
  5. 5
    Lower the heat and simmer for 20 minutes.
  6. 6
    Add the macaroni and simmer for 15 minutes, stirring OFTEN so that the pasta doesn't stick to the pan.
  7. 7
    Remove from heat and transfer to a serving dish.
  8. 8
    Sprinkle the cheddar cheese over the top, and when it is melted, it is ready to serve!

Products Matching These Ingredients

More Recipes to Try