Company Pie

Directions

1. 1
   Toast slivered almonds in a 400° oven for at least 12 to 15 minutes.
2. 2
   Melt chocolate with butter over very low heat, stirring constantly.
3. 3
   Beat eggs in medium bowl; add corn syrup and sugar. Blend in the chocolate mixture.
4. 4
   Stir in dates and toasted almonds.
5. 5
   Pour into pie shell.
6. 6
   Bake at 350° for 50 minutes.
7. 7
   Cool to room temperature.
8. 8
   Garnish with whipped cream and a few toasted almond slivers.