Company Pudding

Directions

1. 1
   Mix together and place 2/3 of mixture in bottom of 7 x 11-inch pan; place remaining mixture in pie pan.
2. 2
   Bake together at 425° for 5 to 10 minutes.
3. 3
   Cool.
4. 4
   Mix 1 package of vanilla pudding and layer on top of crumb mixture in the following order:
5. 5
   thin layer of applesauce, layer of sliced bananas or peaches, then layer pudding and remaining crumb mixture on top.
6. 6
   Refrigerate for 3 hours before serving.