Company Stroganoff

Name: Company Stroganoff
Ingredients: 2 lb. round steak; 1/4 c. flour; 1/2 c. chopped onions; 6 Tbsp. butter; 1 1/2 tsp. salt; 1/8 tsp. pepper; 1/2 c. water; 1 can condensed cream of mushroom soup; 1 (4 oz.) can mushrooms, undrained; 1 c. sour cream

10 ingredients

5 steps

Ingredients

2 lb. round steak
1/4 c. flour
1/2 c. chopped onions
6 Tbsp. butter
1 1/2 tsp. salt
1/8 tsp. pepper
1/2 c. water
1 can condensed cream of mushroom soup
1 (4 oz.) can mushrooms, undrained
1 c. sour cream

Directions

1

Cut steak in thin strips.
2

Dredge in flour.
3

Brown with onions in butter. Add seasonings and water. Cover and simmer gently until almost tender, about 1 hour, stirring occasionally. Add soup and mushrooms; stir to mix.
4

Cook gently until beef is tender, about 30 minutes. At serving time, heat mixture piping hot and stir in sour cream.
5

Serve over noodles or rice. Serves 10.

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