Con Queso Dip
5 ingredients
8 steps
Ingredients
- 1/2 lb. ground beef or turkey
- 1/4 c. onion, chopped
- 1 Tbsp. chopped garlic
- 1 lb. Velveeta cheese, cut up
- 1 (24 oz.) jar salsa (your preference or degree of hotness)
Directions
-
1Brown meat in onion and garlic.
-
2Drain.
-
3Melt Velveeta in microwave-safe bowl in microwave with salsa approximately 2 1/2 minutes.
-
4Stir to blend.
-
5Add ground meat.
-
6Cover and heat on High 2 to 3 minutes.
-
7Stir and cover again and heat again 1 to 2 minutes.
-
8Stir and cover again and heat again 1 to 2 minutes. Serve with tortilla chips.
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