Confetti Bake

11 ingredients
8 steps

Ingredients

  • 10 3/4 ounces cream of mushroom soup
  • 1 cup American cheese, shredded
  • 1/2 cup mayonnaise
  • 1/4 cup milk
  • 10 ounces frozen cauliflower, cooked and drained
  • 9 ounces frozen mixed vegetables, cooked and drained (green beans, corn, and carrots mix)
  • 3 tablespoons butter or 3 tablespoons margarine
  • 1/2 cup seasoned dry bread crumb
  • 1/4 cup grated parmesan cheese
  • 2 ounces pimiento
  • 4 ounces sliced mushrooms, drained

Directions

  1. 1
    Preheat oven to 375 degrees.
  2. 2
    In a large bowl, combine soup, American cheese, mayonnaise, and milk. Mix well.
  3. 3
    Fold in vegetables, pimiento, and mushrooms.
  4. 4
    Turn into 1 1/2 quart baking dish.
  5. 5
    Melt butter in small saucepan.
  6. 6
    Stir in breadcrumbs and Parmesan cheese.
  7. 7
    Sprinkle over casserole.
  8. 8
    Bake uncovered 35-45 minutes until heated through.

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