Fried Rice

Directions

1. 1
   Fry bacon until crisp.
2. 2
   Drain and crumble.
3. 3
   Stir-fry onion in bacon drippings for 2 minutes.
4. 4
   Add rice and stir-fry for 7 to 8 minutes.
5. 5
   Add soy sauce, water and crumbled bacon.
6. 6
   Reduce heat to medium-low.
7. 7
   Pur eggs on top of rice mixture.
8. 8
   Stir-fry 3 to 4 minutes or until eggs are cooked.