Confetti Cake

9 ingredients
7 steps

Ingredients

  • 1 angel food cake
  • 1 (8 oz.) cream cheese
  • 1 c. sugar
  • 1 c. sour cream
  • 1 tsp. vanilla
  • 2 Hershey bars, chopped
  • 1/3 c. chopped cherries
  • 1 (8 oz.) Cool Whip
  • 1/2 c. pecans, chopped

Directions

  1. 1
    Slice cake into 3 layers.
  2. 2
    Cream cheese and sugar.
  3. 3
    Blend in sour cream and vanilla.
  4. 4
    Add Hershey bars, cherries and pecans. Fold in Cool Whip.
  5. 5
    Frost each layer and sides.
  6. 6
    Refrigerate.
  7. 7
    May be frozen.

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