Confetti Party Pie

Directions

1. 1
   Preheat oven to 375*.
2. 2
   For Crust, stir crumbs, 1 tablspoon sugar and butter until well blended.
3. 3
   Press crumb mixture evenly into a 9 inch glass pie plate.
4. 4
   Bake 8 minutes; cool on wire rack.
5. 5
   For Filling, beat cream cheese and 2 tablespoons sugar, in a medium bowl, with an electric mixer until well blended.
6. 6
   Fold in whipped topping and toffee chips (or mini chocolate chips).
7. 7
   Pour into crust.
8. 8
   Cover with plastic wrap and refrigerate 3 hours or overnight.
9. 9
   Before serving, remove plastic wrap.
10. 10
    Decorate with chocolate pieces and colored sprinkles.