Confetti Rice

9 ingredients
2 steps

Ingredients

  • 1 (10-ounce) package frozen green peas
  • 2 cups cooked rice
  • 2 tablespoons chopped pimiento
  • 2/3 cup vegetable oil
  • 3 tablespoons vinegar
  • 1/2 teaspoon salt
  • 1/4 teaspoon sugar
  • 1/4 teaspoon dried whole basil
  • Lettuce leaves (optional)

Directions

  1. 1
    Cook peas according to package directions; drain. Combine peas, rice, and pimiento in a medium mixing bowl; stir well.
  2. 2
    Combine oil, vinegar, salt, sugar, and basil, stirring well. Pour over rice mixture, gently tossing to combine. Drain salad; cover and refrigerate several hours before serving. Serve on lettuce leaves, if desired.

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