Conga Bars

7 ingredients
3 steps

Ingredients

  • 1 (8 oz.) bag chocolate chips
  • 1 (1 lb.) box brown sugar
  • 2/3 c. oil
  • 2 3/4 c. flour
  • 3 eggs
  • 1 c. nuts
  • 1 tsp. vanilla

Directions

  1. 1
    Combine all ingredients.
  2. 2
    Bake in greased 13 x 9-inch pan at 350° for 30 minutes.
  3. 3
    Cool and cut into squares.

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