Congealed Salad

9 ingredients
3 steps

Ingredients

  • 2 pkg. raspberry Jell-O
  • 1 small can crushed pineapple
  • 1 can blueberries, drained
  • 2 c. boiling water
  • 1 1/2 c. cold water
  • 1 (8 oz.) pkg. cream cheese
  • 1 c. sour cream
  • 1/2 c. sugar
  • chopped nuts

Directions

  1. 1
    Dissolve jello with boiling water in a large glass dish.
  2. 2
    Add cold water, pineapple and blueberries.
  3. 3
    Let congeal.

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