Congo Bars

6 ingredients
6 steps

Ingredients

  • 1 stick butter
  • 1 box brown sugar
  • 3 c. self-rising flour
  • 3 eggs
  • 1 pkg. chocolate chips
  • 1/2 c. nuts

Directions

  1. 1
    Melt butter.
  2. 2
    Pour in sugar.
  3. 3
    Add eggs, one at a time.
  4. 4
    Add dry ingredients and mix well.
  5. 5
    Pour on greased cookie sheet in thin layers.
  6. 6
    Bake at 350° until done.

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