Congo Bars

8 ingredients
4 steps

Ingredients

  • 2 3/4 c. flour
  • 1/2 tsp. salt
  • 1 lb. brown sugar
  • 1 c. walnuts
  • 2 1/2 Tbsp. baking powder
  • 2/3 c. shortening
  • 3 eggs
  • 6 oz. chocolate chips

Directions

  1. 1
    Mix all of the ingredients with hands.
  2. 2
    Spread in ungreased pan (9 1/2 x 13-inch) and bake for 1/2 hour or until edges are brown.
  3. 3
    Cool 10 minutes before cutting into bars.
  4. 4
    Makes 12 good sized bars.

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