Congo Bars

8 ingredients
4 steps

Ingredients

  • 2/3 c. melted oleo
  • 1 box brown sugar
  • 3 eggs
  • 1 tsp. vanilla
  • 2 2/3 c. flour
  • 1 1/2 tsp. soda
  • 1 c. nuts, chopped
  • 1 pkg. chocolate chips

Directions

  1. 1
    Cream oleo and brown sugar; add eggs and vanilla.
  2. 2
    Add flour and soda.
  3. 3
    Stir in nuts and chocolate chips.
  4. 4
    Bake at 350° for 25 to 30 minutes in 13 x 9-inch or larger pan, depending on desired thickness.

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