Congo Squares
8 ingredients
8 steps
Ingredients
- 1 box light brown sugar
- 2/3 c. margarine
- 3 eggs
- 2 3/4 c. flour (self-rising)
- 1 c. chopped nuts
- 6 oz. chocolate chips
- 6 oz. can coconut
- 1 tsp. vanilla
Directions
-
1Melt butter and add to sugar and eggs.
-
2Beat until mixed.
-
3Add flour, chips, coconut, nuts and vanilla and mix well.
-
4Put into greased 9 x 13-inch pan and bake at 350°
-
5for 35 minutes,
-
6just until set.
-
7Do not overbake.
-
8Cool and cut into squares.
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