Congo Squares

8 ingredients
7 steps

Ingredients

  • 2/3 c. butter or oleo
  • 1 lb. brown sugar
  • 2 1/2 tsp. baking powder
  • 2 2/3 c. flour
  • 1/2 tsp. salt
  • 3 eggs
  • 1 c. nuts (if desired)
  • 1 (6 oz.) pkg. chocolate chips

Directions

  1. 1
    Cream the butter and sugar together.
  2. 2
    Add eggs, one at a time, beating well.
  3. 3
    Sift dry ingredients together and add to egg-sugar mixture.
  4. 4
    Add chocolate chips and nuts.
  5. 5
    Mix and spread in greased 10 x 15-inch pan.
  6. 6
    Bake at 350° for 25 to 30 minutes.
  7. 7
    Cut into squares.

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