Congo Squares

Directions

1. 1
   Melt shortening.
2. 2
   Add brown sugar and eggs, beat well, then add vanilla and nuts.
3. 3
   Mix in flour.
4. 4
   Pour batter into 2 pans, 10 x 7 x 3/4-inch pans.
5. 5
   Sprinkle 1/2 cup chocolate chips over each pan. Bake 15 minutes at 350°.
6. 6
   If you shake pan as batter begins to rise it will make batter fall and become chewy.
7. 7
   Cut into bars or squares.