Connie'S Lemon Pie

5 ingredients
3 steps

Ingredients

  • 1 c. granulated sugar
  • juice of 1 lemon
  • 1/4 c. butter, melted
  • 2 egg yolks
  • grated rind of 1 lemon

Directions

  1. 1
    Combine all ingredients and pour into a 9-inch prebaked pie shell.
  2. 2
    Beat egg whites until stiff.
  3. 3
    Add 1 teaspoon of sugar. Bake at 300° for 45 minutes.

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