Consomme Rice
4 ingredients
4 steps
Ingredients
- 1 c. uncooked rice (not instant)
- 1 stick oleo
- 1 c. finely chopped onion
- 2 cans beef consomme
Directions
-
1Wash and drain rice.
-
2Melt oleo; brown rice and onion lightly. (Rice should get almost brown before adding onion.)
-
3Put in casserole and add consomme.
-
4Cover lightly and cook 1 hour at 350°.
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