Continental Chicken

Directions

1. 1
   Roll chicken in flour and brown in skillet coated with cooking spray.
2. 2
   Remove chicken.
3. 3
   Stir broth, onion, seasonings, and water in skillet.
4. 4
   Cook and stir until broth mixture comes to a boil.
5. 5
   Spread rice in 2-quart shallow casserole.
6. 6
   Pour all except 1/3 cup of broth over rice.
7. 7
   Stir to moisten.
8. 8
   Top with chicken and remainder of broth.
9. 9
   Cover and bake 30 minutes at 375.
10. 10
    Garnish with paprika if desired.