Cooked French Dressing

9 ingredients
4 steps

Ingredients

  • 1/2 c. sugar
  • 1 1/2 tsp. salt
  • 1/2 tsp. mustard
  • 1 tsp. celery seed
  • 1 can tomato soup
  • 1 1/2 c. Wesson oil
  • 1 grated onion
  • 1 Tbsp. Worcestershire sauce
  • 3/4 c. vinegar

Directions

  1. 1
    Mix dry ingredients in a saucepan.
  2. 2
    Add remaining ingredients. Stir until mixture boils.
  3. 3
    Let simmer a few minutes to cook the onion.
  4. 4
    Store in refrigerator.

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