Cooked Potatoes

4 ingredients
4 steps

Ingredients

  • 5 lb. Idaho potatoes
  • 1/2 to 1 whole stick butter
  • 1/2 c. milk
  • salt and pepper to taste

Directions

  1. 1
    Peel and quarter potatoes.
  2. 2
    Cook until fork can go through potatoes.
  3. 3
    Drain off half the water.
  4. 4
    Add butter, milk, salt and pepper.

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