Cookie Candies
9 ingredients
3 steps
Ingredients
- 1 c. margarine, softened
- 3/4 c. powdered sugar
- 1 Tbsp. vanilla
- 2 c. flour
- 1/2 c. oats
- 3/4 tsp. salt
- 1/4 c. semi-sweet chocolate chips
- 2 Tbsp. milk
- finely chopped pecans or chocolate shot
Directions
-
1Heat oven to 325°.
-
2Mix margarine, powdered sugar and vanilla. Stir in flour, oats and salt. Shape dough by teaspoonfuls into balls, crescents, triangles and bars.
-
3Place on an ungreased cookie sheet. Bake until edges are golden brown, 19 to 20 minutes (watch carefully). Cool.
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