Cookie Cups

Directions

1. 1
   Freeze cookie dough for at least 1 hour or until firm. Preheat oven to 350°.
2. 2
   Turn a muffin tin upside down and spray outside of each cup with Pam.
3. 3
   Evenly cut dough into 1/2-inch slices and place one on top of each cup.
4. 4
   Bake 11 to 13 minutes. Dough will bake around the cup.
5. 5
   Cool 5 minutes and remove.
6. 6
   Fill cookie cup withy ice cream, yogurt, pudding and cut up fruits.