Cookies chocolate chips
11 ingredients
7 steps
Ingredients
- 1 cup butter , softened
- 1 cup packed light brown sugar
- 1/2 cup white sugar
- 2 eggs
- 2 tsp vanilla extract
- 1 tsp salt
- 1 1/4 cup all-purpose flour
- 1/2 tsp baking soda
- 1 cup chopped walnuts
- 3 cup Quick_cooking oats
- 1 cup semisweet chocolate chips
Directions
-
1Preheat the oven to 325F F(165 degrees C)
-
2In a large bowl, cream together the butter, brown sugar, and white sugar until smooth.
-
3Beat in eggs one at a time, then stir in vanilla.
-
4Combine the flour, baking soda, and salt stir into the creamed mixture until just blended Mix in the quick oats, walnuts, and chocolate chips.
-
5Drop by heaping spoonfuls onto ungreased baking sheets
-
6Bake for 12 minutes in the preheated oven.
-
7Allow cookies to cool on baking sheet for 5 minutes before transferring to a wire rack to cool completely.
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