Cool And Easy Pie

Name: Cool And Easy Pie
Ingredients: 2/3 c. boiling water; 1 pkg. Jello strawberry flavor gelatin, 4 serving size; ice cubes; 1/2 c. cold water; 3 c. Cool Whip, thawed; 1 graham cracker pie crust, 6 oz.

6 ingredients

8 steps

Ingredients

2/3 c. boiling water
1 pkg. Jello strawberry flavor gelatin, 4 serving size
ice cubes
1/2 c. cold water
3 c. Cool Whip, thawed
1 graham cracker pie crust, 6 oz.

Directions

1

Stir boiling water into gelatin in large bowl at least 2 minutes until completely dissolved.
2

Add enough ice to cold water to measure 1 cup.
3

Add to gelatin; stir until ice is melted.
4

Add whipped topping; stir with wire whisk until well blended. Refrigerate 15 to 20 minutes or until mixture is very thick and will mound.
5

Spoon into crust.
6

Refrigerate at least 4 hours or overnight.
7

Garnish as desired.
8

Makes 8 servings.