Cool Fruit Dessert
7 ingredients
7 steps
Ingredients
- 1 angel food cake
- 1 large Cool Whip
- 2 large boxes vanilla or French vanilla instant pudding
- fresh or frozen strawberries
- 4 to 6 bananas
- canned, fresh or frozen peaches
- canned, fresh or frozen blueberries (optional)
Directions
-
1Mix pudding, use only 3 1/2 to 4 cups of milk.
-
2Pudding will be thick.
-
3Blend in Cool Whip.
-
4Break cake in half.
-
5Crumble 1/2 on bottom of oblong pan.
-
6Spread 1/2 of pudding mixture over cake. Take 1/2 of each fruit and make a layer on top of pudding mixture. Repeat, starting with cake.
-
7If desired, sprinkle with chopped nuts (pecans, walnuts) on last layer of fruit.
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