Cool Lemon Torte

Directions

1. 1
   Mix shortening, egg, water, coconut and cake mix.
2. 2
   Pat dough into greased 9 x 13-inch pan.
3. 3
   Bake 15 to 20 minutes at 350 degrees until golden.
4. 4
   (Crust is still soft when done.)
5. 5
   Cool.
6. 6
   Pour prepared lemon pie filling over crust.
7. 7
   Chill.
8. 8
   Spread with whipped cream; Chill.
9. 9
   Cut in squares.
10. 10
    (For thicker filling, make 2 pkg. lemon pie filling.)